For our first full day in Rome, we scheduled a guided
tour of the Vatican with an outfit called Context
Tours. There are plenty of tour guides out there offering a wide variety in
types of tours, but Context appealed to us because the tours are pretty small
(usually no more than 6) and the guides are experts in a relevant
academic discipline (our guide for the Vatican tour was an art historian who lectured
in art and architecture at a local Italian university). So we didn’t have to constantly
keep an eye out for our tour guide’s raised flag/umbrella/heraldic banner, and
our guides were not only extremely knowledgeable about the subject matter of
the tour, but also took the time to answer questions and even customize the tour
to suit our group’s particular interests.
Based on our experience in Athens, we decided to walk from
our hotel to the Vatican, which was about 1.75 miles (2.8km) away, to get a
better feel for the city. We were supposed to meet our tour guide at 8am, so we
left a little after 7 to give ourselves time to find some breakfast (and get
lost). Rome is a beautiful city, especially in the peace of the early morning
light and quiet.
The Tiber River in the tranquility of the early morning |
We met our guide, Jose, just outside the entrance to the
Vatican City, and were soon joined by two fellow tourists from Canada. Jose
ushered us past Vatican security and soon enough, we were standing in the main
visitor entrance area of the Vatican. Our tour began with a quick history of
Vatican City and the papacy to give us some context for what we’d see. The next
four hours were spent touring the Vatican Museum on what was essentially an
extended art history lesson, with the benefit of being able to look at the
actual art itself instead of just photos or slides of the art. The experience,
even with an experienced guide, was overwhelming. The amount of art in the
Vatican collection is staggering, and we had to skip entire galleries to keep
our tour on time.
Courtyard in the Vatican |
But of all the artwork that we saw that day, the one piece that
had the most impact on me, was this:
Laocoön and His Sons |
We saw quite a number of remarkable statues during our
travels, but the Laocoön was definitely one of the most mesmerizing. Few other
works so realistically captured human emotion, freezing the anguish, grief, and
horror of Laocoön and his sons in time.
Of course, no Vatican tour would be complete without seeing
the Sistine Chapel and St. Peter’s Basilica, which were both beautiful and
awe-inspiring in their own right, fine examples of using art and architecture to teach the Bible to an illiterate population. This
was a recurring theme in our travels through Italy, as we saw other ornately
decorated churches that could best be described as “the Bible in architecture”.
The front of St. Peter's Basilica |
Holly and Flat Stanley by one of the fountains in St. Peter's Square |
When the tour ended, we were ready for a break, some time to
process all that we had learned and let it soak in. And what better way to do
that, than over lunch? At the recommendation of one of our guidebooks, we
traipsed over to Insalata Ricca, just outside the walls of the Vatican. As the
name suggests, Insalata Ricca is known for its salads. So we both ordered some crostini to start, a caprese salad for Holly, and a seafood
salad for me.
Crostini with parma ham. Holly's wedding band included to illustrate size. And yes, the crostini on the right has been ... sampled. |
Holly's caprese salad. |
My seafood salad. Yes, that prawn still has its head, whiskers and all. |
The salads were large, and the
vegetables looked good. Unfortunately, both of us felt that our
salads fell kind of flat in the taste department. The vegetables were bland and tasteless, and the dressings were similarly uninspiring. The seafood
on my salad had been frozen, not fresh, and didn’t taste that good. It was
a pity, one of the few disappointing meals we had in Rome.
After lunch, we headed back towards the center of Rome, with an eye towards seeing the Pantheon.
Somehow, we managed to walk right past it, and landed up in front of this:
Monumento Nazionale a Vittorio Emanuele II, a/k/a "the wedding cake" or "the typewriter". It is big, white, and, like many of Rome's monuments, pompously larger than life. |
The Tomb of the Unknown Soldier |
Inside, we found the Museum of Italian Reunification, which recounts the history of modern-day Italy, from its unification by
King Vittorio Emanuele II (who got the building named after him) until the end of World War I (no mention of Mussolini or World War II).
The real treat, however, was from the building's balconies, where you could see Rome spread out
in front of you (we could have paid to take an elevator even further up, but we
decided the view from halfway up was good enough, though in retrospect we do wish we'd done it).
After the Museum, we stumbled upon the Basilica of St. Mary of the Altar of Heaven (Santa Maria in Aracoeli), one of the oldest churches in Rome, right next door. While not as grand or as large as St. Peter's (apparently no other Catholic church is allowed to be), St. Mary's was still an impressive church.
Our next stop was the Pantheon, which we did find on our
second try. When we got there, it was closed for Mass (it’s now a church), so
we settled for a photo from the outside.
The Pantheon |
By this point, we had been out all day
and decided to head back to the hotel for a short break before dinner.
Dinner that night was at a restaurant called Asino d’Oro,
which was recommended to us via, of all things, an app, specifically, the EatRome app. It is a restaurant that focuses on cuisine (including wine) from Umbria, in central Italy, and tries to combine both savory and sweet in its dishes (we had lots of chocolate flavors in ours). The Eat Rome app did not disappoint, this was a good recommendation.
Ravioli with dark chocolate and mushroom sauce |
A spaghettoni dish with truffles and shaved almonds |
Venison ham with a creamy lemon sauce and chocolate accents |
Rabbit in a chocolate-flavored sauce. Yum. |
Holly's dessert - some sort of chocolate truffle. |
I had homemade sorbet with a berry sauce for dessert. |
Confession: We forgot to take detailed notes of this dinner. But our general recollection is that it was good. It was one of the pricier dinners we had in Rome (€83 for dinner and 3 glasses of good wine), but it was definitely good, with excellent service. While it wasn't the best or most value-for-money dinner we had in Rome, we definitely enjoyed our dining experience there.
After dinner, we somehow managed to roll/waddle back to our hotel, contented and happy with our first day of adventures in Rome. We turned in early that night--we had another Context Tour (Underground Rome) in the morning, and wanted to squeeze in a run before that. Which we'll get to blogging about... hopefully soon! :)
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